Medicinal wine, health, drink, and blood

Medicinal wine, health, drink, and blood

The ancients said: “The wine can nourish, the fairy drink; the wine can be chaotic, the Buddha is ringing.

“For the understanding of wine, Li Shizhen pointed out in the “Compendium of Materia Medica”: “Let’s drink and blood, and strengthen the cold, dissipate and resurgence; painful drink hurts the nerves, damages the stomach, and smolders.”

If he is indulged, he is drunk as a regular person, and he is guilty of ruin, even if he is ruined and killed, his life can be said!

“, therefore, it is appropriate to properly control the medicinal liquor and the contraindications to properly take the medicinal liquor.

  The medicinal liquor is suitable for different syndromes and has different properties for the application of medicated wines. The tonics have different blood, nourishing yin, warming yang and benefiting qi.

Therapists have the difference of phlegm, dampness, qi, blood circulation, and elimination, so they cannot be used.

The virtual person should be supplemented, the bloody person should be able to pass; the cold person should be warm, and the hot person should be clear.

Moreover, every medicinal wine has a range of adaptation, and you can’t drink alcohol.

Even supplemental medicinal liquor should not be served more, such as people with weak spleen and stomach who have served with ginseng supplements, which can cause chest and abdomen to swell and not think about diet; such as yin deficiency patients who suffer from velvet-filled liqueur can cause fever.Irritable, and even symptoms such as nasal discharge (ie, nosebleeds).

Therefore, it is advisable to use medicinal liquor according to the condition.

  The optimal dosage of limited medicinal liquor is about 15 tablespoons, which is 15?
20 ml, do not take too much, generally not more than 100 ml.

At the same time, you can also continue to take medicated wine for a long time.

Usually a course of treatment is 3 months. After a course of treatment, a period can be suspended. After that, depending on the situation, decide whether to continue.

Old and infirm, because the metabolic function is relatively slow, the alternative medicine should also be reduced, it is not appropriate to drink more.

  Different from nourishing and nourishing health care medicinal wines are generally used for people with qi and blood deficiency, liver and kidney yin deficiency, temper weakness, and neurasthenia.

For example, people with yang physique are advised to take hot medicinal liquor, and yin physique is not suitable for cold medicinal liquor.

The choice of medicinal liquor should be determined according to your own physique. It is best to communicate with the doctor beforehand to understand your physique so that you can replace the medicinal liquor.

When taking medicinal liquor or drinking wine, it should be reasonable and appropriate according to the tolerance of the person. Do not drink too much, so as to avoid dizziness, vomiting, palpitations and other adverse reactions.

  Depending on the time, nature has a yin and yang change at 4 o’clock in the year, spring yang is born, summer yang is strong, autumn yang is beginning to decline and yin is born, winter yin is prosperous, so “Nei Jing” said: “Spring and summer Yang, autumn and winter Yin.
For example, in the early spring, yang is triggered, and Xingan’s products can be diverged into yang to help Chunyang, and warm clothes are good for protecting Yang.

However, Daxin, hot ginseng, antler, aconite and the like are not suitable for spring health; winter medication should follow the principle of “autumn and nourish yin” and “no nuisance”.

  In general, winter tonic is well known.

For example, in the Tang Dynasty, Sun Sizhen’s “Prepare for the Urgent Needs”: “Where the medicine is thin, the medicine is cut, the medicine is used in the bag, the wine is in the middle, and the head is sealed.

On the 4th and 5th of spring and summer, on the 7th and 8th of autumn and winter, all of them are tasteful enough to go to the clothes. After the wine is exhausted, the wine is served in a square, and the third day; Dafa: Winter should be served, and the spring should stop.

“Although the ancient law says this, as long as the dialectical is clear, it is appropriate to participate in four seasons.

  Medicinal wine should be avoided. It is not a universal treatment for human beings. It has its scope of application and its own taboo.

Different medicinal wines are made with different drugs, whether as a treatment or as an alternative to fitness, they should be consistent with the needs of the drinker.

When the medicinal liquor is properly taken, it can be criticized and prolonged. It is not taken according to the body endowment and actual needs. It is often caused by “virtual and virtual reality”.

Mastering the usage and contraindications of medicinal liquor can get twice the result with half the effort.

  First, those who have contraindications to alcohol should not take it, such as those who are allergic to alcohol; chronic nephritis, chronic renal insufficiency, chronic colitis and hepatitis, cirrhosis, digestive system ulcers, invasive or cavitary tuberculosis, epilepsy, cardiac insufficiency,Patients with high blood pressure, such as drinking alcohol, even if the wine is not suitable, so as not to aggravate the condition.

  Therefore, children, pregnant and lactating women are not suitable for taking.

  Third, in the case of people with complications such as colds, fever, vomiting, diarrhea, etc., it is necessary to supplement the appropriate medicinal liquor, and it is not advisable to absorb nourishing medicinal liquor.

  Fourth, topical medicinal liquor can not be taken orally.

For example, young people have the custom of using the yellow wine to kill the five poisons and drink the realgar wine during the Dragon Boat Festival.

In fact, the realgar wine should only be used externally for insecticide and should not be taken orally.

  Therefore, it is especially important to drink alcohol in moderation and pay attention to the various taboos of adding wine and medicinal liquor.